Blue Enzyme Peel

Fruits Acids Peeling

Blue Enzyme Peel is an extraordinary potent exfoliant consisting of L-Lactic Acid and plant-derived enzymes. Lactic acid is effectively used for exfoliation and promotion of cell-turnover, brightening discolorations and toning the skin. Bromelain is a powerful enzyme that acts synergistically with the L-Lactic Acid to enhance exfoliation and moisturize of the skin. Agave Extract adds “good” chemicals, like Ticogenin (with anti-tumor properties), Kaempferol and several saponins and polysaccharides with their moisturizing value.

Other ingredients like  Allantoin, Bilberry Extract, Wild Yam Extract and D-Alpha-Tocopherol add their benefits acting as antioxidants and maintaining the health of the moist and soft layers of the skin.

  • Exfoliation
  • Hydration
  • Regeneration
  • Anti-wrinkles
  • Antioxidant

Key Ingredients

Lactic acid, or milk acid, is an alpha-hydroxy acid derived from milk. The importance of this ingredient lies in its ability to exfoliate and hydrate the skin. By removing the dead skin layers, the skin will have a healthier texture and fresher appearance. Lactic acid exfoliates the skin without being harsh – the human body naturally produces this acid so the skin is already accustomed to it, minimizing skin irritation and rejection. Lactic acid has a substantial moisturizing quality as well. Lactic acid Improves the overall texture of the skin, reducing fine lines and wrinkles.

A proteolytic enzyme isolated from the pineapple. Bromelain exfoliates the skin by breaking down the connecting bridges that hold surface skin cells together. Bromelain has been shown to have anti-edematous, anti-inflammatory, antithrombotic, and fibrinolytic properties.

The most active form of the fat-soluble vitamin E. Tocopherol is recognized as the most effective biological antioxidant that mainly protects the skin against UV damage. Vitamin E is used as a moisturizing agent, an antioxidant and to improve the elasticity of the skin.

A natural extract rich in phyto-hormones that when applied cosmetically help maintain a youthful appearance in sun damaged and ageing, hormonally-deprived skin. It has antioxidant and the anti-inflammatory activities as well.

Cranberry is a “super fruit” with multi-functional ingredients proven to have antioxidant, anti-Inflammatory, antiseptic, brightening, antimicrobial, cell renewal, anti-bacterial properties. These benefits are related to high contents of polyphenols and tocotrienols vitamin C, vitamin B-3, vitamin B-5 and omega oils.

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